Royal Caribbean’s Allure of the Seas, still known as the World’s Largest Ship, recently completed an 18-day massive dry dock in Spain. Here are some of the upgrades she received:

New Dining

  • Izumi Hibachi & Sushi, a reimagined Izumi Japanese Cuisine, offering a full teppanyaki menu, as well as fresh and flavorful sushi rolls and sashimi.
  • Sabor Taqueria & Tequila Bar, featuring a mouthwatering menu of authentic, modern and unexpected Mexican dishes, including hand-made tableside guacamole.
  • Coastal Kitchen, an exclusive restaurant for suite guests and Pinnacle members, fuses Mediterranean influences with the unmatched riches of California’s bountiful farmlands.
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The post Allure of the Seas Completes Dry Dock appeared first on Cruise Radio.

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